| HONEY NUT RICE DRESSING Ingredients 1-1/2 cups chopped celery 1-1/2 cups chopped onions 2 tablespoons butter 6 cups cooked long-grain white rice (cooked in chicken broth) 1 cup raisins 2/3 cups chopped walnuts or pecans 1/4 cup honey 2 tablespoons fresh lemon juice 1-1/2 teaspoons salt 1/2 teaspoon ground cinnamon 1/2 teaspoon black pepper 1/8 teaspoon cayenne 1/4 cup chopped parsley Steps Preheat the oven to 325º F. In a large heavy pot, cook the celery and onions in the butter for five minutes, or until soft. Add the remaining ingredients and toss to mix well. Spoon the mixture into a lightly oiled baking dish. Cover and bake for 30 minutes. Sprinkle the top with the parsley and serve immediately. Serves 12. |
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